Allround kok, Hoofddorp
Allround kok, Hoofddorp
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2130 Hoofddorp, Nederland
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Gewijzigd op: 1 week geleden
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Onthouden
Advertentietekst
Overview Step into something exciting and say YES, I CAN! Help us launch our brand‑new hotel! Radisson Hotel Amsterdam Schiphol Airport just opened their doors, and we’re looking for a versatile and hands‑on Allround Kok to help us deliver a culinary experience that sets the bar from day one. With 281 rooms, 6 meeting and event styling rooms, and the buzz of a brand‑new operation, this is your chance to showcase your skills across all sections of the kitchen, inspire colleagues, and be part of something exceptional.
What you’ll do As Allround Kok, you’ll be a true multitasker in the kitchen, working across different sections from starters to mains to desserts. You’ll prepare, cook, and present dishes to the highest standards, ensuring every plate that leaves the kitchen meets the expectations of both our guestsand our team. You’ll take ownership of your mise‑en‑place, uphold hygiene and safety guidelines (HACCP), and keep the workflow smooth during even the busiest moments. Your flexibility means you can jump in wherever needed assisting colleagues or contributing creative ideas for new dishes. Thisis a role where your all‑round skills will shine and where you’ll be an essential part of delivering memorable dining experiences every single day.
What we’re looking for
Around 1‑2 years of experience in a similar role within hospitality or hotel kitchens (large operations are a plus)
A creative and detail‑oriented approach to cooking
Willingness to learn HACCP and food safety regulations
Flexible, resilient, and able to work well under pressure
Ability to support colleagues and guide less experienced team members
While primarily responsible for one assigned section, you will also assist in all other sections of the kitchen where needed to ensure a smooth and efficient service.
Good command of English or Dutch
Why join us?
Be part of a pre‑opening team and help shape the hotel’s culinary identity from the start
Work in a supportive and ambitious environment where your input matters
Opportunities for growth within Radisson Hotel Group, locally and internationally
Competitive salary of€2.443,95 – €2.958,82 (depending on experience) plus attractive secondary benefits
On‑the‑job training, development programs, and career progression opportunities
Enjoy exclusive employee rates at Radisson hotels worldwide— your career comes with global perks
Freshly prepared staff meals on property, because great service starts with a well‑fed team
About Radisson Hotel Amsterdam Schiphol Airport Radisson Amsterdam Schiphol Airport, our hotel will cater to both international business travellers and leisure guests. Our kitchen focuses on quality, sustainability, and modern flavours. As Allround Kok, you’ll help us set a strong culinary reputation from day one.
Vaardigheden
Er is geen minimale opleiding vereist
Je beheerst Engels
Wat wij bieden
Contract: fulltime
#J-18808-Ljbffr
What you’ll do As Allround Kok, you’ll be a true multitasker in the kitchen, working across different sections from starters to mains to desserts. You’ll prepare, cook, and present dishes to the highest standards, ensuring every plate that leaves the kitchen meets the expectations of both our guestsand our team. You’ll take ownership of your mise‑en‑place, uphold hygiene and safety guidelines (HACCP), and keep the workflow smooth during even the busiest moments. Your flexibility means you can jump in wherever needed assisting colleagues or contributing creative ideas for new dishes. Thisis a role where your all‑round skills will shine and where you’ll be an essential part of delivering memorable dining experiences every single day.
What we’re looking for
Around 1‑2 years of experience in a similar role within hospitality or hotel kitchens (large operations are a plus)
A creative and detail‑oriented approach to cooking
Willingness to learn HACCP and food safety regulations
Flexible, resilient, and able to work well under pressure
Ability to support colleagues and guide less experienced team members
While primarily responsible for one assigned section, you will also assist in all other sections of the kitchen where needed to ensure a smooth and efficient service.
Good command of English or Dutch
Why join us?
Be part of a pre‑opening team and help shape the hotel’s culinary identity from the start
Work in a supportive and ambitious environment where your input matters
Opportunities for growth within Radisson Hotel Group, locally and internationally
Competitive salary of€2.443,95 – €2.958,82 (depending on experience) plus attractive secondary benefits
On‑the‑job training, development programs, and career progression opportunities
Enjoy exclusive employee rates at Radisson hotels worldwide— your career comes with global perks
Freshly prepared staff meals on property, because great service starts with a well‑fed team
About Radisson Hotel Amsterdam Schiphol Airport Radisson Amsterdam Schiphol Airport, our hotel will cater to both international business travellers and leisure guests. Our kitchen focuses on quality, sustainability, and modern flavours. As Allround Kok, you’ll help us set a strong culinary reputation from day one.
Vaardigheden
Er is geen minimale opleiding vereist
Je beheerst Engels
Wat wij bieden
Contract: fulltime
#J-18808-Ljbffr
Belangrijke informatie
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BedrijfsnaamHotelprofessionals - Radisson Hotel Amsterdam Schiphol Airport Hoofddorp
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PositieAllround kok
Veiligheidstips
Wees voorzichtig bij banen vanaf thuis op basis van commissie die een enorm hoog inkomen beloven.
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